Baked Apple Pancake Recipe

Baked apple pancake recipe - Invert onto a serving platter. My kids and i just loved it.

Baked Apple Pancake Homemaker S Habitat

Ingredients of Fluffy Pancake Recipe

• 2 cups all-purpose | plain flour


• 1/4 cup granulated sugar or sweetener


• 4 teaspoons baking powder


• 1/4 teaspoon baking soda


• 1/2 teaspoon salt


• 1 1/2 cups milk (plus up to 1/4 cup extra if needed)


• 1/4 cup butter, melted


• 2 teaspoons pure vanilla extract


• 1 large egg

INSTRUCTIONS

1. Combine together the flour, sugar (or sweetener), baking powder, baking soda and salt in a large-sized bowl. Make a well in the center and add the milk, slightly cooled melted butter, vanilla, and egg.


2. Use a wire whisk to whisk the wet ingredients together first before slowly folding them into the dry ingredients. Mix together until smooth (there maybe a couple of lumps but that's okay).
   (The batter will be thick and creamy inconsistency. If you find the batter too thick -- doesn't pour off the ladle or out of the measuring cup smoothly -- fold a couple of tablespoons of extra milk into the batter at a time until reaching desired consistency).


3. Set the batter aside and allow to rest while heating up your pan or griddle.


4. Heat a nonstick pan or griddle over low-medium heat and wipe over with a little butter to lightly grease pan. Pour ¼ cup of batter onto the pan and spread out gently into a round shape with the back of your ladle or measuring cup.


5. When the underside is golden and bubbles begin to appear on the surface, flip with a spatula and cook until golden. Repeat with the remaining batter.


6. Serve with honey, maple syrup, fruit, ice cream or frozen yogurt, or enjoy plain!

NOTES
Nutritional Information has been calculated per pancake.
NUTRITION
Calories: 156kcal | Carbohydrates: 22g | Protein: 3g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 27mg | Sodium: 152mg | Potassium: 208mg | Sugar: 6g | Vitamin A: 195IU | Calcium: 104mg | Iron: 1.1mg

Baked apple pancake recipe. Bake in preheated oven for 15 minutes. This was so much easier than i expected and it turned out exactly like the picture. Its a little much for only two people but it doesnt seem to store well.

Replace any apples that may have stuck to the pan. Stir in brown sugar and apple slices. Reduce heat to 375 degrees f 190 degrees c and bake for 10 minutes.

I lost my baked apple pancake recipe which i made in my souffle dish. Cut the pancake into wedges and serve at once with the warmed maple syrup. Ovenproof skillet melt butter.

Sprinkle with a little more cinnamon. Remove from heat and pour in egg batter arranging the apples evenly on top. I added two slices of bacon as a side and it was perfect.

Bake uncovered at 3500 for 12 17 minutes or until golden brown. Cook uncovered over medium heat until bubbles form on top of pancake. I added cinnamon to the pancake batter and used one large gala apple for the apple topping.

Cook apples 3 minutes on medium heat stirring to coat. Bake in a 425 degree oven for 13 15 minutes it will puff up. So i am going to try this in my souffle dish and adjust the baking temperature.

Remove from oven and sprinkle with powdered sugar. Pour batter over apple mixture. So i am going to try this in my souffle dish and adjust the baking temperature.

Cut the pancake into wedges and serve at once with the warmed maple syrup. Saute until sugar is dissolved. In a large bowl combine the pancake mix milk oil and egg.

It was amazingly easy. Place pan over medium high heat until the mixture bubbles then gently pour the batter mixture over the apples. Immediately add sliced apples stirring to coat evenly.

Video of Fluffy Pancake Recipe