Apple Pancake Recipe

Apple pancake recipe - I used a 10 stainless steel skillet and that seemed to be the right size. It was nearly a dozen years ago.

German Apple Pancake Cook S Illustrated

Ingredients of Fluffy Pancake Recipe

• 2 cups all-purpose | plain flour


• 1/4 cup granulated sugar or sweetener


• 4 teaspoons baking powder


• 1/4 teaspoon baking soda


• 1/2 teaspoon salt


• 1 1/2 cups milk (plus up to 1/4 cup extra if needed)


• 1/4 cup butter, melted


• 2 teaspoons pure vanilla extract


• 1 large egg

INSTRUCTIONS

1. Combine together the flour, sugar (or sweetener), baking powder, baking soda and salt in a large-sized bowl. Make a well in the center and add the milk, slightly cooled melted butter, vanilla, and egg.


2. Use a wire whisk to whisk the wet ingredients together first before slowly folding them into the dry ingredients. Mix together until smooth (there maybe a couple of lumps but that's okay).
   (The batter will be thick and creamy inconsistency. If you find the batter too thick -- doesn't pour off the ladle or out of the measuring cup smoothly -- fold a couple of tablespoons of extra milk into the batter at a time until reaching desired consistency).


3. Set the batter aside and allow to rest while heating up your pan or griddle.


4. Heat a nonstick pan or griddle over low-medium heat and wipe over with a little butter to lightly grease pan. Pour ¼ cup of batter onto the pan and spread out gently into a round shape with the back of your ladle or measuring cup.


5. When the underside is golden and bubbles begin to appear on the surface, flip with a spatula and cook until golden. Repeat with the remaining batter.


6. Serve with honey, maple syrup, fruit, ice cream or frozen yogurt, or enjoy plain!

NOTES
Nutritional Information has been calculated per pancake.
NUTRITION
Calories: 156kcal | Carbohydrates: 22g | Protein: 3g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 27mg | Sodium: 152mg | Potassium: 208mg | Sugar: 6g | Vitamin A: 195IU | Calcium: 104mg | Iron: 1.1mg

Apple pancake recipe. Pour or scoop the batter onto the griddle using approximately 14 cup for each pancake. Heat a lightly oiled griddle or frying pan over medium high heat. First grab your beautiful apples.

Stir flour mixture into apple mixture just until combined. Once the pan is removed from the oven its normal for the pancake to deflate. I have never had the apple pancake from the original pancake house so i cant say how it compares.

While craving some weekend pancakes i decided to bring together the worlds of breakfast and pies together to make these apple pie pancakes. 1 tablespoon baking powder. These easy pancakes are light fluffy and totally easy to make.

It takes about 30 minutes to bake in an iron skillet and is served all puffed up and steaming hot. The apple pancake really isnt much like a pancake at all. Cook stirring occasionally until apples have softened and mixture is jammy 10 to 15 minutes.

We need to make apple pancake announced my friend jennie. For each pancake pour 14 cupful batter onto hot griddle. Precooking the apples adds caramelized flavor.

I did not invert the pancake as the top was prettier than the bottom next time i would plan on serving right out of the skillet. Sprinkle each pancake evenly with scant 2 tablespoons and streusel mixture. Found this online while searching for toph recipes.

As a dessert with ice cream this would serve 4 for breakfast it served 2. Fabulous recipe from the original pancake house. 1 34 cups all purpose flour plus more as needed.

Scrape off griddle between batches of pancakes if necessary. Cook 2 to 3 minutes or until bubbly on top and dry around edges. Cook other side until light golden brown around edges about 1 minute to 1 minute 30 seconds.

When bubbles start to form on the top. The apple pancake contains eggs flour milk sugar cinnamon vanilla butter and lots of apples. Thank you for a tasty breakfast.

How do i know when to flip my pancakes. Letting the pancake cool slightly in the pan before inverting onto a serving plate allows it to set. Why this recipe works.

Pancakes should be cooked on a flat surface over medium high heat. Apple pancakes are a great way to sneak some healthy fruit into your breakfast routine. I was fresh out of college and knocking around my own kitchen for the first time doing experimental things like putting cinnamon in pasta sauce and struggling to bake chicken breasts.

Add remaining apples brown sugar remaining 12 teaspoon cinnamon and a 14 cup water. You can use your favorite type of apple for this recipe but usually i use gala or ruby frost my favorite apple. Get apple pancakes recipe from food network.

Preheating the oven to a high temperature allows the pancake batter to puff.

Video of Fluffy Pancake Recipe