Danish Pancake Recipe

Danish pancake recipe - My daughters post about danish pancakes. Formally w e usual ly have coffee or tea with the pancakes.

Aebleskivers Aka Danish Pancakes And My Love Affair With Trader

Ingredients of Fluffy Pancake Recipe

• 2 cups all-purpose | plain flour


• 1/4 cup granulated sugar or sweetener


• 4 teaspoons baking powder


• 1/4 teaspoon baking soda


• 1/2 teaspoon salt


• 1 1/2 cups milk (plus up to 1/4 cup extra if needed)


• 1/4 cup butter, melted


• 2 teaspoons pure vanilla extract


• 1 large egg

INSTRUCTIONS

1. Combine together the flour, sugar (or sweetener), baking powder, baking soda and salt in a large-sized bowl. Make a well in the center and add the milk, slightly cooled melted butter, vanilla, and egg.


2. Use a wire whisk to whisk the wet ingredients together first before slowly folding them into the dry ingredients. Mix together until smooth (there maybe a couple of lumps but that's okay).
   (The batter will be thick and creamy inconsistency. If you find the batter too thick -- doesn't pour off the ladle or out of the measuring cup smoothly -- fold a couple of tablespoons of extra milk into the batter at a time until reaching desired consistency).


3. Set the batter aside and allow to rest while heating up your pan or griddle.


4. Heat a nonstick pan or griddle over low-medium heat and wipe over with a little butter to lightly grease pan. Pour ¼ cup of batter onto the pan and spread out gently into a round shape with the back of your ladle or measuring cup.


5. When the underside is golden and bubbles begin to appear on the surface, flip with a spatula and cook until golden. Repeat with the remaining batter.


6. Serve with honey, maple syrup, fruit, ice cream or frozen yogurt, or enjoy plain!

NOTES
Nutritional Information has been calculated per pancake.
NUTRITION
Calories: 156kcal | Carbohydrates: 22g | Protein: 3g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 27mg | Sodium: 152mg | Potassium: 208mg | Sugar: 6g | Vitamin A: 195IU | Calcium: 104mg | Iron: 1.1mg

Danish pancake recipe. If we have guests we serve the pancakes on ou r royal copenhag en china and our georg jensen silve rware. But you can really add anything to your liking. We hope you enjoyed our scandinavian recipe.

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I used half whole wheat flour and half white flour and doubled the recipe. Our recipe includes apple slices in a fluffy batter of flour butter and eggs. Sugar flour milk milk melted butter eggs salt.

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When cool stack pancakes with pieces of waxed paper or paper towels. Cook until top appears dry. Repeat with remaining batter and sugar greasing pan as needed.

Serve with jam super easy and very delicious recipe. It only takes 30 minutes to a batch of these original pancakes. Turn pancake and cook 15 20 seconds longer or until bottom is cooked.

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The kids enjoyed a snow day last week so i asked my 11 year old daughter to write a post about one of her favorite breakfast treats crepes or as we call them around here danish pancakes. Danish pancakes oh happy dane. I filled them with apricot jam and some with chocolate chips or nutella.

Aebleskiver danish.

Video of Fluffy Pancake Recipe